El producto fue agregado correctamente

MANGAL II: STORIES AND RECIPES (2024)

FERHAT DIRIK / SERTAC DIRIK
MANGAL II: STORIES AND RECIPES (2024)
up-arrow
up-arrow
UYU 3.290
Itaú Infinite, Black, Personal Bank
UYU 2.468
Itaú crédito
UYU 2.797
Pre-order
Guía de talles

Temática:

Editorial: PHAIDON

Cantidad de páginas: 248

Peso: 1125g

ISBN: 9781838668495

Dimensiones: 27 x 20.5

The debut cookbook from the landmark East London restaurant, showcasing a collection of contemporary Turkish recipes

Discover the food and stories of Mangal II, one of Londons most vibrant food destinations, thanks to the dynamic vision of the Dirik brothers. Following in the footsteps of their father, the Turkish chef Ali Dirk who immigrated to London and opened the UKs first ocakbasi, Mangal I, in 1994, his sons have modernised Anatolian cuisine for the 21st century.

Through heartfelt essays about the food, creativity, and legacy of the restaurant and more than 60 original recipes, readers discover delicious signature recipes such as Cull Yaw Köfte with Grilled Apple Sauce, Grilled Chickpea Hummus, Sourdough Pide, Mushroom Manti, and Tahini Tart all by Sertaç Dirik, one of the most talented chefs of his generation. A foreword by Action Bronson further tells the story of the one-of-a-kind foodie destination beloved by devoted locals and restaurant fans from around the world.
Editorial:
Cantidad
-
+
Agregar al carrito
Guardar en favoritos
×
Aceptar
×
Seguir comprando
Ver carrito
0 item(s) agregado tu carrito
×
MUTMA
Seguir comprando
Checkout
×
Se va a agregar 1 ítem a tu carrito
¿Es para un colectivo?
No
Aceptar