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THE GREEK VEGETARIAN COOKBOOK

HEATHER THOMAS
THE GREEK VEGETARIAN COOKBOOK
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UYU 2.380
Itaú Infinite, Black, Personal Bank
UYU 1.785
Itaú crédito
UYU 2.023
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Guía de talles

Editorial: PHAIDON

Cantidad de páginas: 272

Peso: 1271g

ISBN: 9780714879130

A delicious collection of accessible and tasty Greek recipes – perfectly matched to the current trend for meat-free eating. Fresh vegetables are an integral part of Greek cuisine, and The Greek Vegetarian Cookbook showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts. Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike. Introductions to each recipe often provide additional information on ingredients and serving suggestions and many suggest variations to the dish itself. The Greek Vegetarian Cookbook follows Phaidon's other successful vegetarian cookbooks in this series: The Middle Eastern Vegetarian Cookbook and The Indian Vegetarian Cookbook.
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